How to Prepare Flavorful Miso Flavored Hot Pot with Chicken Thigh and Vegetables

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Miso Flavored Hot Pot with Chicken Thigh and Vegetables

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Hopefully the above article is beneficial for us. Now the time we're waiting for, it is time to cook miso flavored hot pot with chicken thigh and vegetables recipes. To make miso flavored hot pot with chicken thigh and vegetables you only need 17 ingredients and 3 steps. Follow the cooking instructions below.

The ingredients needed to prepare Miso Flavored Hot Pot with Chicken Thigh and Vegetables:

  1. Prepare of Dashi stock broth.
  2. Get of ★ Hatcho miso (or red miso).
  3. Take of ★ Garlic.
  4. Get of knob ★ Ginger.
  5. Use of ★ Sake.
  6. Use of ★ Mirin.
  7. Provide of Chicken thigh.
  8. Use of Napa cabbage.
  9. Use of Chrysanthemum greens.
  10. Get of Shimeji mushrooms.
  11. Get of pack Enoki mushrooms.
  12. Get of Japanese leek.
  13. Use of Daikon radish, medium.
  14. Provide of Carrot, medium.
  15. Take of Tofu.
  16. Prepare of pack Shirataki noodles.
  17. You need of servings Udon noodles.

Instructions to make Miso Flavored Hot Pot with Chicken Thigh and Vegetables:

  1. Grate the garlic and ginger. Cut all the ingredients into bite-size pieces..
  2. Boil dashi in a clay hot pot and add ★ marked ingredients. Dissolve the miso well. Add other ingredients starting with ones that take longer to cook..
  3. Cover with a lid and cook over medium heat. Skim off scum and cook until all ingredients are cooked through..

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