How to Prepare Flavorful Pan-Fried Tofu With Sesame Ginger Miso

One of the approaches you could stay a happier and longer existence is by way of adopting a healthy lifestyle. And a organic lifestyle can be all started by means of eating in simple terms healthy foods. There are various organic meals available but we can't always make it at home. When you are seeking Pan-Fried Tofu With Sesame Ginger Miso recipes, this is the place to be. We present only the finest Pan-Fried Tofu With Sesame Ginger Miso recipes and they're easy to cook. Also uncover other organic foodstuff recipes here.

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Hopefully the above article is helpful for us. Now the time we're waiting for, it is time to cook pan-fried tofu with sesame ginger miso recipes. To cook pan-fried tofu with sesame ginger miso you need 10 ingredients and 5 steps. Follow the cooking directions below.

The ingredients needed to cook Pan-Fried Tofu With Sesame Ginger Miso:

1. Take 1 block of Tofu (firm or silken).
2. Take 1 of Katakuriko.
3. You need 1 1/2 tbsp of ☆Miso.
4. Get 2 tbsp of ☆Sake.
5. Prepare 2 tbsp of ☆Mirin.
6. Use 1 piece of worth ☆ Grated ginger.
7. Provide 1 tbsp of ☆ White ground sesame seeds.
8. Provide 1 of Green onions or shiso leaves.
9. Provide 1 of White toasted sesame seeds.
10. You need 1 1/2 tbsp of Oil.

Instructions to make Pan-Fried Tofu With Sesame Ginger Miso:

1. Mix together the ingredients marked with ☆ - miso, sake, mirin, grated ginger and ground sesame seeds. Drain the excess water from the tofu. (The method described by Becchin-san inis very convenient.）.
2. Cut the tofu into easy to eat pieces, and coat each piece with katakuriko. Shake off any excess..
3. Heat some oil in a frying pan, and cook the tofu from Step 2 on both sides over medium heat. When both sides are browned, lower the heat..
4. Pour in the combined flavoring ingredients from step 1 onto Step 3's tofu, and shake the frying pan to mix. Turn the tofu pieces to coat both sides with the sauce..
5. Add some chopped green onion or shiso leaves and sesame seeds on top and it's done..

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