Recipe: Delish Sig's German Baked Apples with Filling

One of the ways you could stay a happier and longer life is by means of adopting a healthy lifestyle. And a natural and organic lifestyle can be started by means of consuming basically natural and organic foods. There are many healthy meals available yet we can't necessarily make it at home. If you're searching for Sig's German Baked Apples with Filling recipes, it really is where to be. We present only the best Sig's German Baked Apples with Filling recipes and they are simple to cook. Additionally find different healthy foodstuff recipes here.

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Hopefully the above article is helpful for us. Now the time we are waiting for, it is time to cook dinner sig's german baked apples with filling recipes. To cook sig's german baked apples with filling you only need 7 ingredients and 8 steps. Follow the cooking directions below.

The ingredients needed to cook Sig's German Baked Apples with Filling:

1. Provide of large apples like cox orange or similar.
2. Take of marzipan paste for baking.
3. Take of pecan nuts, because I love them (tradition states walnuts).
4. Get of ground cinnamon.
5. Take of handfull of rum soaked raisins, chopped up (optional).
6. Get of honey.
7. Get of bought or home made thick custard.

Instructions to make Sig's German Baked Apples with Filling:

1. Wash the apples.
2. Wash your apples, then slice of a thin thin slicemof the stem end and the top end.
3. Core the apple.
4. Take out a bit more of then apple to make a little dent, preheat your oven to 175°C.
5. Crush the pecan nuts and mix throughly with the marzipan, the cinnamon and if using the rum soaked raisins if you are using them..
6. Fill the mass into the holes of the apples until it is perfectly closed, add half a pecan nut on top.
7. Put the apples into a baking dish and drizzle with the honey.
8. Cover with the apple tops and bake in oven on 175°C until the skin pops in places and the apples are cooked all the way through, this can be between 30 to 45 minutes depending on size of apple. When finished spoon some custard onto plate, place a baked apple in center and drizzle the honeybfrom he baking dish over the apple..

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