Recipe: Juicy Cordon bleu chicken

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Cordon bleu chicken

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Hopefully the above article is helpful for us. Now the time we're waiting for, it is time to cook dinner cordon bleu chicken recipes. You can have cordon bleu chicken using 19 ingredients and 12 steps. Follow the cooking instructions below.

The ingredients needed to make Cordon bleu chicken:

  1. Get of Chicken fillet.
  2. Get of Salt.
  3. Take of Black pepper powder.
  4. Get of Egg.
  5. You need of Bread crumbs.
  6. Use of Flour.
  7. Get of Mozzerella.
  8. You need of Pepperoni slices.
  9. You need of Oil for frying.
  10. Take of For sauce.
  11. You need of onion.
  12. You need of garlic cloves.
  13. Provide of tbp flour.
  14. Get of oil.
  15. Prepare of Water.
  16. Take of butter.
  17. Use of tbp coriander.
  18. You need of cream.
  19. You need of Salt and pepper.

Instructions to make Cordon bleu chicken:

  1. Cut the breasts from middle and flatten them using plastic wrap. Make sure it shouldn't be flatten too much which break the tissues..
  2. Season the pieces of chicken both sides with salt and pepper.
  3. Place the pepperoni over breast with mozzarella and roll up. You can use tooth pick to seal the edges. Repeat the process for all pieces..
  4. Refrigerate for 30 mins..
  5. Dust in flour then egg wash coat with Bread crumbs and again refrigerate for 45-60 mins..
  6. Fry on medium heat till outer layer changes the colour..
  7. For sauce: Add oil and butter in a pan. Now add onions and garlic and fry till translucent..
  8. Add flour and mix.While adding water keep whisking..
  9. Add cream and cook till it thickens..
  10. Add salt and pepper according to taste..
  11. Add coriander and give last mix..
  12. Garnish chicken with sauce and coriander on top..

Fix mashed potatoes and a side of green beans while the chicken bakes. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Chicken Cordon Bleu Rice Bake - Chicken, ham, swiss cheese, sour cream, chicken soup and rice. We ate this for dinner and leftover for lunch the next day. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman.

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